Good Grips Small Prep Cutting Board
$12.00
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Description
From OXO, the compact Good Grips prep board is ideal for smaller slicing tasks. It has a knife-friendly, non-porous surface which locks out water and odours to keep your board fresh. The edges are made from a soft material with a tapered design to make it easier to grip when carrying, with safe non-slip feet to keep it steady as you slice. It’s double-sided design helps you avoid cross-contamination as you work. Use one side for preparing meat and the other for working with vegetables. There’s even an integrated drip catcher to help keep your kitchen clean. It’s dishwasher safe so you can pop it in when you’re done.
Emm44 –
Easy to handle and quite good it has two sides, however, my sharp knife has marked it.
Cynthia M. –
I need little cutting boards that can fit/hide away inside my kitchen cabinets and these are perfect. No nasty hole that reduces the useful surface area and leaks juices everywhere. And the rubber at the ends keeps them stable and in place. Liked them so much, I got three. The cutting surface does get scratched with use of sharp knives, but you’d expect that.
Scott K. –
This is ideal for small jobs like cutting limes for a gin and tonic. Plastic boards are harder on knives and not as sanitary as wood so use a good wood board for bigger jobs. Very stable. Good value
Ne55ie –
Really handy little chopping board that has non slip pads/feet and a reservoir edge on one side that collects some liquids that escape from produce whilst chopping/cutting. Easy to clean and dry.
Dorothy E. –
Knives cut through food better and more easily with this cutting board than those big flimsy plastic cutting sheets. And with their smaller size they fit easier in the dishwasher!
Iddle –
Quite useful when I only need a small chopping surface, and does not slip on work surface, however it does scratch a bit from chopping vegetables, with good sharp knife. So use one side for vege and other to trim meat. I wonder how long it will last.
Gail L. –
We love our new cutting board. We keep it exclusively for garlic and onions. This is a custom we’ve adopted – having more than one cutting board- so that fruit and other items don’t taste like garlic and onions.
Maxwell32 –
Really handy little chopping board – easy to clean either by hand or in the dishwasher. Very pleased with my purchase and highly recommend.
Ferg54 –
Small sized but stable in use due to silicone grippy feet on both sides. I had checked the size of these in store before purchasing when they were on offer. I’d recommend using a measuring tape before purchasing sight unseen as they might be too small for someone cooking for more than a couple of people at a time.
Randall R. –
I own the larger version, but this size is great for cutting citrus or any other quick project that doesn’t need a lot of counter space. The juice well and the non-glide feet are great.